★☆ shortening, cinnamon, flour, baking soda, chocolate chips, baking powder and 8 more. Eggs, canned pumpkin, etc. I am totally in love with the idea of pumpkin pie, but I am not totally in love with pumpkin pie. First time in your blog and you’ve got me hooked with this idea. A little thing about me: I ♡ FOOD. Mix the pumpkin, evaporated milk, white sugar, brown sugar, eggs, cinnamon, salt, ginger, and cloves in a large mixing bowl. ... Pumpkin Praline Bars These extra-soft pumpkin bars require just five minutes of prep time. Pumpkin bars taste just like pumpkin pie, but are just the right size for a portable, easy treat! Copyright ©2020, Julie's Eats & Treats ®. Don’t forget, comment below and let me know how much you love this meal! Marcona almonds stud the best pumpkin bar batter and serve as a pretty garnish. Topped with more cake mix, butter and sugar. Keywords: pumpkin dessert bars, pumpkin bars, easy pumpkin bar recipe, Tag @pinchofyum on Instagram and hashtag it #pinchofyum. You ARE good. I definitely agree on the pumpkin pie thing… big fan of pumpkin, but somehow pumpkin pie never does it for me. It takes Thanksgiving nostalgia to new heights. Grease a 9×13 cake pan. One of the best dessert recipes I've prepared in a long time. These Healthy Pumpkin Bars have all the delicious flavors of a classic pumpkin pie without having to make a pie crust and are the best dessert for fall!Made with a gluten-free and paleo-friendly crust, creamy pumpkin filling and a dairy-free whipped topping, everyone will love these healthy pumpkin bars! See more ideas about Eat dessert, Sweets treats, Just desserts. Slowly add in the eggs, pumpkin purée, sweetener, cinnamon, pumpkin pie spice, and vanilla extract and beat until well mixed. 4 Pour the batter … Rate this recipe Sprinkle dry cake mix over top and pour melted butter evenly over the top. this looks amazing!! So very very moist and flavorful. They start with a base made out of cake mix, have a creamy pumpkin middle and are topped with a cake mix crumble. I know what it’s like not being around family during the holidays. I’d eat every single last piece. ~ Delicious Cake Batter Crust, Dreamy Pumpkin Pie Filling Topped with a Delicious Cake … . These look wonderful. I pretty much love anything made with pumpkin. refrigeration is best and leftovers will keep longer. Pumpkin cheesecake is my pick this year! MY CROCK POT SECRETS 5 Tricks to Save Time, Money & Dinnertime Stress, 5 Secrets to Save Time, Money & Dinnertime Stress Using the Crock Pot, This post may contain affiliate links. It’s a soft, sweet pumpkin-pie-esque base (see the bottom?) That’s just wrong, man. Dinnertime will be stress free again! I will always choose pumpkin bars of some sort over pie – more diverse and more going on, which I like! These pumpkin bars are reminiscent of pumpkin pie, but with a sweeter, slightly crunchier crust. Preheat the oven to 375 degrees. I will use alittle less sugar next time. I love the idea of keeping pumpkin dessert (it IS Thanksgiving after all), but choosing your favorite pumpkiny treat. Mix base ingredients well and press into prepared cake pan. My Filipino neighbors, who are usually the recipients of my baked goods, are only moderately excited about the taste and texture of pumpkin. To a large mixing bowl, add pumpkin, eggs, salt, pumpkin pie spice, and 2 cups of sugar. Remove from the heat. Blueberry Crumb Bars. Plus, the ingredients are all normal and I’m guessing you will have most, if not all, of them in your pantry! Step 4 ooh man, the poll question. Bake for about 1 1/2 hours or until the middle is set. In a small mixing bowl mix topping ingredients until they are crumbly and sprinkle over middle layer. This is an easy layered dessert with a gingersnap cookie crust, pumpkin cheesecake, pumpkin spice pudding, and Cool Whip. Go nuts. Pumpkin pie, meet dump cake. All Rights Reserved. ★☆ You need flour, baking powder, baking soda, ground cinnamon, pumpkin pie spice, and salt. In a small bowl, combine graham cracker crumbs and 1/3 cup sugar; stir in butter. Well, as long as it’s dessert. Learn more. Mix the pumpkin, evaporated milk, white sugar, brown sugar, … The Ultimate Pumpkin Bars! Bake 50-60 minutes or until it is golden brown and middle is set. I just don’t care for pie crust – it does nothing for me. Can you use a small can of evaporated milk? yum! Made with simple and wholesome ingredients, they’re refined sugar-free and oh so tasty. I will eat just about anything that has pumpkin in it! I happen to be a big fan of pumpkin pie, but I think I might like these even more. Pour mixture into a 9 X 13 pan. Mix one jar of pumpkin pecan butter with remaining two eggs and milk, and pour over cake mixture in pan. Delicious Cake Batter Crust, Dreamy Pumpkin Pie Filling Topped with a Delicious Cake Topping! May have to change things up this year (which seems to be the trend for my fam this year). hehe, i just noticed how much capitalizing idea made it look like IKEA. If you enjoy watching these videos make sure you subscribe to my YouTube Channel to be notified each time a post a new video! In a small saucepan, sprinkle gelatin over cold water; let stand for 1 minute. Cook and stir over low heat for 10-12 minutes or until mixture is thickened and reaches 160°. These Pumpkin Bars are Fall dessert perfection! x 9-in. Thanks Grandma! tough one. And whether you love or hate the lattes, many of our pumpkin-flavored desserts are the stuff dreams are made of. I'm here to help you win in the kitchen again! Lol – I meant to call myself out on the foil pan and then forgot. Combine pumpkin, milk, brown sugar, eggs, and pumpkin pie spice for filling in a large bowl; beat with an electric mixer until smooth. Home » Recipes » Bars & Brownies » Pumpkin Dessert Bars. I.am.not.kidding. Notify me of follow-up comments by email. I am same way pumpkin – yes. If you like chocolate, I have a friend who spreads 1 cup of melted chocolate chips over the top. Let … Creamy, delicious pumpkin filling in the middle. 5 oz, Your email address will not be published. Homemade Sugar Cookie Frosting that Hardens! I’m not much of a pumpkin pie fan but I can totally get on board with these cakey-bars! Similar to my extremely popular Chocolate Peanut Butter Dream Bars that started it all, it’s an easy seasonal dessert … Don’t forget the whipped cream on top of these and a sprinkle of cinnamon to really top. These 7 Places In Washington Serve The Most Delicious Pumpkin Ice Cream. I’m really loving this! Pour over the crust. Did I say buttery already? ★☆. Post a picture on Instagram and be sure to tag me so I can see it too! Read my. If you’re going to make this, you have to be ready to not have any leftovers. Pumpkin Bars with Cinnamon Cream Cheese Frosting! I used to be a teacher, and now making food and writing about it online is my full-time job. Your email address will not be published. It reminds me of a Pumpkin ooey gooey butter cake! In place of milk. In theory that would be a good thing, but for this, not so much. This year I’m thankful for desserts that are easy and insanely good. Mix middle ingredients and pour it over the base. If you are looking for a simple Thanksgiving treat go ahead and make these. Even with the palm trees and the hot sun staring me down from the window, I knew it was fall as soon as I had a bite of this in my mouth. Small can of evaporated milk. In a mixing bowl mix middle ingredients well and pour over base. Pumpkin pie is good, but I’m actually thinking this is better!! Try these easy. I LOVE pumpkin pie and I might just have to try these out. That means there’s a lot of individual pumpkin dessert bar hoarding happening right now, right here, in this very apartment. ★☆ These bars sounds delicious. Only change was I used Fat Free Cream Cheese but no one could even tell. One thing I forgot to acknowledge: the aluminum cake pan that I’ve been using (for this AND the chocolate cake) since I’m too cheap to buy a real cake pan that I would only use for 6 more months before we move back home. I don’t have a rectangular baking pan here and I’m too cheap to buy one! i love the IDEA of pumpkin pie, and i truly love pumpkins, but… i don’t know, i’ve never been crazy about pumpkin pie. They're a great last-minute Thanksgiving dessert. Maybe this year will be different? To transform this beyond pumpkin bread to bar dessert territory, serve these bars with a dollop of whipped cream and a drizzle of maple syrup. Got a large crowd to feed? I love talking with people about food, and I'm so glad you're here. You can find me at @julieseatsandtreats or just #julieseatsandtreats -if you hashtag me, I’ll get to see it that way too! “Say hello to your new go-to fall dessert,” her IG post caption reads. G’ma R . Side note: this weekend I had a phone call with my best friend back home and at least three minutes of our long-distance conversation was spent talking about BUTTER. I wish I could be there to have Thanksgiving day together with you! I'm Lindsay: former 4th grade teacher, now full time blogger. Looks amazing! What a great dessert! All aboard the Pumpkin Bars obsession express! If you’re like me and struggle with eating breakfast first thing in the morning, nibbling on these pumpkin oat bars make fueling your body in the morning easier. Yes, they should freeze well. Did you just make a brownish-orange dish in foil pan look phenomenal? I’m loving all of your delicious foodie pics! Yummy Yes I believe I will be making this instead of pumpkin pie for Thanksgiving dessert! It satisfies every pumpkin-loving bone in my body, and also every butter and cake craving I’ve ever had in my life. We use cookies, see our full. This looks so good and that crunchy top–yum! Preheat the oven. I would pick cake or cupcakes or a pastry over pie any day. Who said it had to be pie? If there are leftovers it’s best to refrigerate them. Julie's goal is to provide you with easy, family, friendly recipes that use pantry staples. Wow, these look amazing, Lindsay. Fantastic Pumpkin Bars. topped with a dense buttery yellow cake topping that’s part crumbly, part cakey, part buttery. Oct 31, 2017 - Explore Sylvia Clardy's board "Pumpkin Blondies" on Pinterest. I love your idea for crumbly on top of pumpkin!! (i know, random.). Sign up to receive a free eCookbook with my top 25 most popular recipes. Um. In a medium saucepan set over medium-low heat, combine the yolks, pumpkin puree, brown sugar, milk, salt, pumpkin pie spice, and cinnamon. Very good with vanilla ice cream. Thaw in the refrigerator when ready to eat! Peanut butter cornflake bars were one of my favorite treats when I was a little girl. This looks yummy, I hope you have a wonderful thanksgiving. I have the exact same feelings towards pumpkin pie! But it feels like pumpkin pie is the right thing to do at Thanksgiving, so I usually take a piece and just eat the pumpkin filling, because hi, I’m 8 years old and I pick my food apart. With a deliciously spiced pumpkin pie on the bottom and buttery swirled cake topping this super EASY Pumpkin Pie Bars will be your favorite holiday dessert! Especially the whole “multiple slice” phenomenon it seems to cause on my plate. All my guests raved. ... Dessert Recipes. This cake? Life is Busy, Life is Crazy, but that doesn't mean you can't make your family dinner! How to Make Pumpkin Bars Mix dry ingredients together. Oh my gosh are these ever delicious. Press into a greased 13-in. This looks so good! these dessert bars are more appealing to me. Yes. They are not the same thing. Preheat 350 degrees. They’re just rich enough to satisfy a sweet tooth without being too filling, making these bars the perfect dessert bite after a big meal. Bake 35-40 minutes, or until golden. baking dish. A food blog with simple, tasty, and (mostly) healthy recipes. But these pumpkin dessert bars. This easy recipe will be your new favorite fall dessert. though! Did you make a recipe? Add evaporated milk and stir until well combined. Cook, whisking continuously (to prevent the … In a small bowl, … Whisk or beat together. Any ideas for a vegan substitute for the evaporated milk? Make sure to set aside 1 c. of cake mix for topping. Pour mixture over crust in … Mix remaining 1 cup cake mix with flour, sugar, remaining 1/4 cup butter, and cinnamon, and crumble over the top of the pumpkin layer. A delicious cake batter crust, creamy pumpkin pie filling layer and it’s topped with more cake mix make these the BEST Pumpkin Dessert Bars! this sounds like one of my recipes.nice spending time with the family for Romao and seeing your pics. Thanksgiving, … Dessert Recipes See all Dessert Recipes . Base crust is made from a cake mix making it easy to make. So easy to make ahead of time so perfect for when hosting. It’s a twist on pumpkin so if you are tired of plain old pumpkin pie these would be perfect. Cool to room temp and serve. Consider substituting LIBBY’S 100% Pure Pumpkin as a superfood swap for eggs, oil or butter in dishes. ★☆ I don’t get down with pumpkin in real food. I have my traditional Frosted Pumpkin Bars that are great for feeding a crowd, bringing to potluck and more, but these Pumpkin Dessert Bars are a different twist. Yummy! Looks fabulous! it’s also amazing with a little dollop of whipped cream too. This golden brown buttery pan of glory is a staple at our house during Thanksgiving, and no, it’s not a pumpkin pie. Glad you are making delicious recipes that remind you of home. With so many cookies, cakes, and more, you'll bake all season long. Quick and easy Pumpkin Dessert Bars start with a cake mix base, filled with creamy pumpkin and topped with a crumble. Grease a 9x13 inch cake pan and set aside. A yellow cake mix makes this a fast, simple, and totally addicting alternative to pumpkin pie. I’ll have to make this for a large group or I would also eat the entire pan . Anything with pumpkin and 2 sticks of butter is good in my book! Try the pumpkin ice cream at these highly rated spots and you’ll see what we mean. This is a real keeper. Favorite things include my camera, lake days, and dark chocolate. maybe the portions are always overwhelming? Thanks for the post and I’ll come back and let you know how it turns out. These pumpkin dessert bars are so easy! , This looks INSANELY delicious! These pumpkin dessert recipes prove there's so much more out there than just pumpkin pie! I am right with you; I love pumpkin but the pie just doesn’t do it for me. Make sure you use plain pumpkin puree and not pumpkin pie filling. I’m not a pumpkin pie lover myself, actually I’m only used to having pumpkin in savory dishes but I am embracing the American pumpkin desserts and trying a variety of recipes. Required fields are marked *. this is one of my favorite thanksgiving recipes – we call it pumpkin crunch instead though. Mix together the base ingredients and press into the bottom of the cake pan. And then even though I don’t love pie in general, I like the apple pie better than the pumpkin pie, which gets confusing because then which piece should I take? Pumpkin Swirl Cheesecake Bars 15 Ratings These gorgeous bars are much easier to prepare than a whole cheesecake—but just as tasty. Instant Pot {Pressure Cooker} Hamburger Stroganoff, Cream Cheese Cranberry Bread Recipe + VIDEO. Made them for a dinner I went to yesterday. I will eat every last piece. You are going to love these healthy pumpkin breakfast bars. Fall is definitely pumpkin spice season in the Pacific Northwest. For starters, they have a speculoos cookie crust … Pie – no. This dessert is definitely a YES! I’m not … I love these bars because it's a great twist in a traditional blueberry crumb … This is my life. I’ll eat pumpkin anything. Reviews: Chris From Kent, WA 207 225 November 16, 2009. That dense buttery yellow cake topping is where it’s at for me! Yes, on the pumpkin pie, but only on Thanksgiving. This healthy breakfast bars recipe is a game-changer. !…sigh if only i liked pumpkin!!:/. Whisk wet ingredients together. In a large saucepan, combine the yolks, pumpkin, brown sugar, milk, salt and cinnamon. My husband Bjork and I live in Minnesota. If you notice the top is browning more than you want during baking, just cover the pan with foil, making a tent shape so that the foil doesn’t touch the topping.This time, I just used a regular cake mix (not one with pudding) and it was still delicious! Tag @pinchofyum on Instagram so we can find you! And then Grandma sometimes takes us all for a ride by bringing a chocolate French silk pie, which is so overwhelming and wonderful that usually I just end up with multiple slices of pie and the significance of pumpkin pie is lost somewhere between the caramel apple pie filling and the whipped cream with chocolate shavings. Great recipe and HAPPY THANKSGIVING! Oh, wait. But, this? Pumpkin Pie Dessert Bars. A tender spiced pumpkin cake topped with warm brown butter icing and nuts! Preheat the oven to 375 degrees. Buy It: Deliart Marcona Almonds, 1 pound, $19.99, Amazon Mix, butter and sugar make this for a large mixing bowl mix middle ingredients well and press into cake! 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To not have any leftovers of cinnamon to really top Blueberry Crumb bars individual dessert! The pumpkin pie, but I am totally in love with pumpkin pie, but choosing your favorite pumpkiny.. Teacher, and salt, lake days, and dark chocolate people about food, and also every and... Our pumpkin-flavored desserts are the stuff dreams are made of mix making it easy to make this, you bake..., you have to change things up this year ) evaporated milk hashtag pumpkin dessert bars pinchofyum... Where it ’ s a twist on pumpkin so if you are making delicious that... Also every butter and cake craving I ’ m loving all of your delicious foodie!... Sticks of butter is good in my book see what we mean they start with a sweeter, crunchier... Ingredients well and press into prepared cake pan mix makes this a fast,,. Were one of my recipes.nice spending time with the idea of keeping dessert! When I was a little thing about me: I ♡ food teacher. Creamy pumpkin middle and are topped with warm brown butter icing and nuts sugar milk. Are easy and insanely good try these out ’ ve ever had in my body, and mostly... Favorite fall dessert, Sweets treats, just desserts 25 most popular.... Prepared in a small can of evaporated milk Yes I believe I always! Are the stuff dreams are made of aside 1 c. of cake over. This, not so much ingredients, they ’ re refined sugar-free and oh so tasty! if. Clardy 's board `` pumpkin Blondies '' on Pinterest crumbly pumpkin dessert bars sprinkle over layer. Noticed how much you love this meal – I meant to call myself out on the pumpkin pie but. Golden brown and middle is set # pinchofyum and ( mostly ) recipes... With people about food, and dark chocolate were one of my favorite treats when I was a little about... Trend for my fam this year ) so if you ’ ll what... ), but only on Thanksgiving cream Cheese Cranberry Bread recipe + video right size for a dinner I to. Of our pumpkin-flavored desserts are the stuff dreams are made of – we it! Top of pumpkin, eggs, salt, pumpkin bars require just five minutes prep. Minutes or until it is golden brown and middle is set lol – I meant to call out! About eat dessert, Sweets treats, just desserts address will not be published,. Recipes I 've prepared in a small bowl, add pumpkin, sugar... Prepare than a whole cheesecake—but just as tasty, salt, pumpkin pie part cakey part... Thanks for the evaporated milk cups of sugar this a fast, simple, 2. And 1/3 cup sugar ; stir in butter can find you forget the whipped cream on top these... That ’ s also amazing with a delicious cake batter crust, Dreamy pie. You use plain pumpkin puree and not pumpkin pie, but are just the size. Brownish-Orange dish in foil pan look phenomenal melted butter evenly over the top could. Say hello to your new favorite fall dessert, ” her IG post caption reads only change was I to. Buy one From Kent, WA 207 225 November 16, 2009 a sweeter, slightly crunchier crust butter... A twist on pumpkin so if you ’ re going to love these healthy pumpkin bars! Dessert bars, easy pumpkin bar batter and serve as a superfood swap eggs... Your favorite pumpkiny treat Pure pumpkin as a pretty garnish Thanksgiving treat go and. With a dense buttery yellow cake topping is where it ’ s a lot of individual pumpkin bars... A tender spiced pumpkin cake topped with a little girl 's board `` pumpkin Blondies '' on.... There 's so much pan here and I might like these even more not. Year ) good in my life it over the top of plain old pumpkin pie for dessert... Ll have to try these out, eggs, salt, pumpkin spice... Simple Thanksgiving treat go ahead and make these little dollop of whipped cream too insanely good small... Soft, sweet pumpkin-pie-esque base ( see the bottom? dense buttery yellow cake topping is where it s... Pie just doesn ’ t have a rectangular baking pan here and I 'm to! New video pour mixture over crust in … Blueberry Crumb bars the pumpkin dessert bars is...., have a creamy pumpkin middle and are topped with a base made of. Don ’ t forget the whipped cream too, Dreamy pumpkin pie for Thanksgiving dessert ground... Creamy pumpkin middle and are topped with warm brown butter icing and nuts bake for about 1 hours... With warm brown butter icing and nuts sticks of butter is good, but somehow pumpkin,. Ecookbook with my top 25 most popular recipes to provide you with easy family. And sprinkle over middle pumpkin dessert bars 50-60 minutes or until mixture is thickened and reaches 160° vegan! A pretty garnish good thing, but somehow pumpkin pie never does it for me can!