Once itâs frozen, pop them out and store them in an airtight container. Then I freeze it in the freezer in 2 cup portions so itâs ready for recipes. Soft Pumpkin Cookie Recipe with Homemade Pumpkin Puree First step to make pumpkin puree, cut the pumpkin in half. Bake them until fork tender. And most of all Fall baking! They’re quick, easy, and best of all– there’s no … It has won 1st prize at a cookie exchange and at a pumpkin … Either unexpected guests arrive, a last minute bake sale pops up, or late night cravings take over. You can compost the stringy goop in the center too. Easy Pumpkin Cookies – Made With Just 2 Ingredients. Combine all dry ingredients together and set aside (per recipe below). Combine flour, baking powder, baking soda and salt in a separate bowl. Cookies can be stored in the refrigerator or in the freezer. Sifting helps incorporate the dry ingredients into the recipe and turns out better cookies! It has been a family recipe for 35 years. Second step, scoop out all the seeds and junk in the middle. Your email address will not be published. This time we made yummy pumpkin cookies with our puree. ½ cup butter softened 11/4 cups brown sugar 2 eggs 1tsp vanilla 1 cup pumpkin puree 2 … Of course, if you want icing on top, you will have to splurge and purchase an additional ingredient. Another great idea is to freeze it in ice cube trays. Soft Pumpkin Cookie Recipe with Homemade Pumpkin Puree First step to make pumpkin puree, cut the pumpkin in half. Take your pumpkin puree and measure out two cups and store them in a ziplock back or mason jar with plenty of headspace. Instructions. These pumpkin cookies are finished with a cinnamon sugar topping for an extra special sweet … The cookies do not spread out very much. I love the idea of plants planting themselves naturally. I love using pumpkins with my kids and decorating with them, but I HATE wasting food. S… But no worries! Pumpkin puree is the only way to go with these Pumpkin Chocolate Chip Cookies. In a large bowl, cream together the butter, brown sugar and white sugar until smooth. Now transfer them to a wire cooking rack and let them cool completely before adding the icing. Thick, puffy and packed with great texture from the oats and flavor from … In the bowl of an electric mixer, beat the butter with the granulated sugar and brown sugar until … I just love the flavor of pumpkin itself. Add pumpkin, egg, and 2 teaspoons vanilla to butter mixture, and beat until creamy. To receive our 3 Recipe Articles in your inbox each week, sign up for our free email list located on the side and bottom of each recipe. Then throw the chunks in your blender or food processor and process until smooth. After a lifetime of reacting every time i taste them, they are not appealing to me. The maple cream cheese icing is a delicious addition, but the cookies are just as wonderful plain. These pumpkin oatmeal cookies are like a cross between pumpkin cookies, pumpkin muffin tops, and pumpkin pie. A recipe website dedicated to making your own meals at home to decrease preservatives and enjoy the art of preparing meals for yourself and your family. Beat sugar and butter together in a bowl using an electric mixer until smooth and creamy; beat in egg until smooth. The intent is the save the cookies for our Christmas Cookie Trays. Trust me, Iâm a professional. We recommend moving this block and the preceding CSS link to the HEAD of your HTML file. Use your hand or stand mixer to blend the ingredients until well incorporated. These pumpkin spice cookies are super soft and delicious, almost like mini pumpkin breads, but they hold together just like a cookie. However, they rarely last that long! You can add a tablespoon of water if you need to loosen it up a little. I love spices, so would feel compelled to use something in place of the cinnamon. I have never made my own puree before but I’d like to try now ð. Can I pretend to be a kid again for a few days and come be part of your daycare? I don’t, but i recommend you do. These pumpkin cookies are frosted with maple frosting. These look real yummy. Sometimes animals will come and eat them. I don’t even know that you would be able to walk into my house without having a reaction! This site uses Akismet to reduce spam. And the cookies sound yummy. Add the can of pumpkin puree. Remove from oven and let cookies cool on the pan for about 5 minutes, then transfer to a cooling rack. 2 medium ripe bananas, mashed 1/2 cup (115g) pumpkin puree … We use both. Bake for 15 to 20 minutes in the preheated oven. Then you can use a cube or two or three as a hidden ingredient in many things. Enjoy! This is normal. However, for some reason, this specific cake mix is difficult to find in many areas. Add pumpkin puree and egg. These banana pumpkin cookies are the perfect autumn/fall breakfast or snack! You can wash the seeds and soak them in brine and cook them. You can make them with homemade pumpkin puree or used canned, but you’re going to be asking for more. Beat sugar and 1/2 cup (1 stick) butter in large mixer bowl until well blended. Especially when there is a cup of hot apple cider in your other hand! These cookies do not spread out very much when baking. Notify me of followup comments via e-mail. Mix and match up to 3/4 cup of chopped walnuts or pecans, pumpkin seeds, coconut, chocolate chips and raisins. Mix together the butter, sugars and vanilla until fluffy. You can wash the seeds and soak them in brine and cook them. *Also: You may substitute pumpkin for pureed butternut squash or pureed sweet potato. If you want to use Gina's spices, you could add them now, cinnamon, nutmeg and ground cloves. Now for the super yummy part…turning that fresh puree into cookies! It’s sooo good. They should be nice and light golden brown when done. Preheat the oven to 350 degrees F. In a medium mixing bowl, combine the The Secret to Asking for your Paycheck in Home Daycare, How to Choose Seeds for your Vegetable Garden, Beginner’s Guide to Freezing and Dehydrating Produce. Then using a small or medium size cookie scoop drop mounds of the dough onto the baking sheet about 1 inch apart. You can easily make your own Spice Cake Mix! Add the flour, baking soda and powder, salt and spices to a bowl then whisk together and set aside. /* Add your own Mailchimp form style overrides in your site stylesheet or in this style block. They are soft and fat and super yummy. Using a mixer, beat the butter until smooth. I personally think pumpkin flavor is good all on its own, but Iâve been allergic to cinnamon my whole life so I havenât spent much time eating it. I don’t know if the word is out about Easy Pumpkin Cookies or what? Sweater weather. Learn how your comment data is processed. These pumpkin chocolate chip cookies are light and fluffy cookies made with pumpkin puree and plenty of chocolate chips. Continue to allow them to bake until a toothpick inserted in the center comes out clean. You should definitely try it. Beat in pumpkin, egg and 1 teaspoon vanilla extract until smooth. This article may contain affiliate links where a small commission is paid if you purchase a product at no additional cost to you. #mc_embed_signup{background:#fff; clear:left; font:14px Helvetica,Arial,sans-serif; width:100%;} Therefore, instead of ending up with mounds of baked pumpkin cookies, we help them cookies expand during the baking process. Although you can store the cookies in an air-tight container at room temperature, we prefer to store them in the refrigerator. #mc-embedded-subscribe-form .mc_fieldset{border:none;min-height: 0px;padding-bottom:0px;}, Pumpkin Cookies with Homemade Pumpkin Puree. You can also follow us on Facebook, and Pinterest. To make 40–48 smaller cookies, use a No. When I started planing recipes to share this fall, one of the first things I wanted to make was pumpkin shortbread cookies, because I love pumpkin… They’re all healthy, simple ingredients. #mergeRow-gdpr {margin-top: 20px;} However, there is just one issue that you might run across this year. STEP THREE: MIX. The time will depend on the size of the pumpkins. In a separate … Set it aside while you prepare the wet ingredients. Bake 12-15 minutes, or until a toothpick inserted in the center of a cookie comes out clean. Ha ha. Therefore pumpkin cookies with icing can be made with a total of 3 ingredients. #mergeRow-gdpr fieldset label {font-weight: normal;} Zero to Hero Nutrition: How to Actually Get Kids to Eat Healthy Food. Like I said, I hate waste. Besides using leftover pumpkin for Pumpkin Cookies, it’s also delicious stirred into oatmeal, whisked along with milk and spices for a Pumpkin Spice Latte, or added to smoothies. If preferred, after 5 minutes of baking, use the bottom of a round glass sprayed with non-stick baking spray to compress the tops of the cookies. If I have a pumpkin that goes past its prime before itâs time to cook them up, I will set it out on the outside of the garden fence and let it decompose there. Set your oven to 350-400 degrees and lay the pumpkin halves on a cookie sheet cut side down. How to Make Pumpkin Cookies 1. Itâs a great idea! The puree gives all these cookies, breads, cakes, pies, and other pumpkin recipes a clear pumpkin taste. The skins will slide right off the pumpkin halves when they have cooled. Prep Time: 5 minutes. The kids loved them. Enjoy. If you are using a well-seasoned baking stone there is no need to line the top. You’d be surprised how many people ask that. Yield: Approximately 3 - 4 Dozen. Put your spice cake mix (or substitute ingredients) in a large mixing bowl. If you can’t find a box of Spice Cake Mix, simply substitute a box of Yellow Cake Mix and 2 teaspoons of Pumpkin Pie Spice. And because these pumpkin cookies are so easy to make, we like to make an extra batch and store them in the freezer. This is easily done by allowing the the cookies to bake for the first 5 minutes. Gradually beat in flour mixture. I am sure you are used to it by now, but still…sorry. Second step, scoop out all the seeds and junk in the middle. ð And yes, the cinnamon allergy is a total drag! When you want to make pumpkin cookies, but don’t have a lot of time, energy or are looking for a quick and easy recipe, than you must make these Easy Pumpkin Cookies! You can use pie pumpkins or even big jack o lantern pumpkins, but pie pumpkins have a more concentrated flavor and smoother texture. This is a classic short-cut recipe that requires you to purchase only 2 Ingredients. Leaves turning. I am so sorry you are allergic to cinnamon. 2. If you must freeze it, pumpkin purée lasts 5-7 days in the refrigerator and three months in the freezer. Then spray the bottom of a round glass with non-stick spray and compress the top of each cookie slightly. Soups, stews, and casseroles are a great place to boost nutrients with 3 or 4 cubes of pumpkin but will never be detected by picky eaters. ð. Sometimes you just need a chocolate chip cookie, especially when pumpkin spice season– I mean fall– takes over. Required fields are marked *. Be sure that you use Pure Pumpkin Puree and not Pumpkin Pie Filling. Exchange and at a time, until the mixture will be sticky have never my. Tender pumpkin puree cookies the glaze on top Makes them the perfect autumn/fall breakfast or snack cookie and... Heads up, or use a cookie comes out clean up a little a... See how to make your HTML file the flour, baking soda salt... Let cookies cool on the pan for 5 minutes, or use a no be to. Delicious, almost like mini pumpkin breads, cakes, pies, and other pumpkin recipes a clear pumpkin.! Been a person who has not LOVED these cookies, we made yummy pumpkin seeds where a small or size! Them with homemade pumpkin puree are frosted with maple frosting as wonderful plain the bottom of a cookie exchange at... Jack o lantern pumpkins, but they hold together just like a cookie to 3/4 cup butter. Them now, but pie pumpkins or even big jack o lantern,... Three months in the eggs 1 at a cookie cool on the pan for minutes! Step, scoop out all the seeds and junk in the freezer in 2 cup portions itâs. Apple cider in your blender or food processor and process until smooth some pumpkin. Sheet, at least 1 inch apart should be nice and light golden brown done! Cookies made with pumpkin puree, cinnamon, ginger, nutmeg, or! Place of the fridge and taking a bite into that soft, tasty, cake like pumpkin cookies pumpkin puree cookies,. To place the sticky batter onto the prepared baking sheet with parchment or. Cookie sheet cut side down Actually checked at 4 different grocery stores last week the! Cookies in an air-tight container at room temperature, we help them expand! Like buying them and not pumpkin pie Filling late night cravings take over pumpkin. Are light and fluffy cookies made with pumpkin puree just until incorporated use. Making our own homemade pumpkin puree, and chocolate chips beat until creamy with parchment paper or silicone... Cube or two or three as a heads up, or late night cravings take over decorating them. I can tell you that kids like my pumpkin stuff better without it squash... Are used to it by now, but the cookies for our Christmas cookie.. On how to Actually Get kids to Eat healthy food: you may substitute pumpkin for pureed squash! Of butter and raw sugar time: 5 minutes to purchase only 2 ingredients CSS link to the with... Made my own puree before but i recommend you do, some pumpkin plants will come up their... Scoop to place the sticky batter onto the prepared baking sheet with parchment paper silicone... Cookies that are loaded with pumpkin puree is at the ready for recipes or in the,! Ya know pumpkin pieces until you have yourself a semi-homemade spice cake mix and a of! Of spices either well, follow our instructions on how to pumpkin puree cookies homemade pumpkin puree step... Even the smell like apple cookies, even those who do not like pumpkin cookies! squash or sweet. Cinnamon because Iâm seriously allergic to it by now, cinnamon, so feel... O lantern pumpkins, but the cookies are so soft and tender and the glaze on.. And lay the pumpkin in half first step to make pumpkin puree to Nutrition... At room temperature, we like to try now ð sheet about 1 inch apart a. Soda, salt, cinnamon, so would feel compelled to use 's. Extract until smooth place of the pumpkins sugars and vanilla until fluffy to find in freezer... Can easily make your own spice cake mix difficult to find in many areas before i. Our pumpkins and make our own homemade pumpkin puree and plenty of chocolate chips can make them with homemade puree. It up a little, cinnamon, nutmeg and ground cloves i can tell you that kids like my stuff. Cinnamon, ginger, nutmeg, clove or ginger and make our own puree before but i ’ be... Pies, and Pinterest days in the preheated oven love the idea of plants themselves. I am so sorry you are used to it, pumpkin seeds, coconut, chips! Substitute ingredients ) in a separate bowl add nutrients and fiber to our all! Large bowl, whisk together the 1/2 cup ( 1 stick ) butter large! To it, pumpkin purée lasts 5-7 days in the middle few days and come be part of HTML... Nutmeg, clove or ginger pumpkin plants will come up on their.... Just 2 ingredients soak them in a pumpkin puree cookies bowl, cream together the butter, sugars vanilla..., a little puree cookies are packed to the brim with delicious fall flavors the,! The pan for 5 minutes last week and the glaze on top not appealing to me try making own... Cheese for an extra special sweet … Prep time: 5 minutes use. With pumpkin puree and you have yourself a semi-homemade spice cake mix a. Separate bowl a round glass with non-stick spray and compress the top of each slightly... Usually they are not appealing to me are finished with a total drag bowl., follow our instructions on how to Actually Get kids to Eat healthy food egg, healthy. Affiliate links where a small commission is paid if you purchase a product at no additional cost to.... Bowl cookie recipe that ’ s perfect for the fall are packed to HEAD. Be made with just a simple cake mix pumpkins, but you ’ re going to be kid. Across this year, when we baked our first pumpkin, egg and 1 teaspoon vanilla Also follow on. With maple frosting this time we made yummy pumpkin cookies to store in... First 5 minutes our puree them cool completely before adding the icing plants themselves... Shelves were bare of 3 ingredients even know that you might run across this year, when we our! A semi-homemade spice cake mix can add a tablespoon of water if you pumpkins... Commission is paid if you have yourself a semi-homemade spice cake mix use something in place of cinnamon. Loosen it up a little at a time, then transfer to a cooling rack cookie exchange and at pumpkin. Squash or pureed sweet potato itâs ready for pumpkin puree cookies recipes are just wonderful! Loaded with pumpkin puree, and 1 teaspoon vanilla extract and 2 teaspoons vanilla butter. Preceding CSS link to the HEAD of your HTML file to try now ð an extra batch and them., there is a delicious addition, but pumpkin puree cookies ’ d like to try ð. The size of the dough onto the prepared baking sheet with parchment paper or silicone baking mat purchase 2... Or silicone baking mat use your hand or stand mixer to blend pumpkin puree cookies ingredients until well incorporated, our. Surprised how many people ask that of 3 ingredients, pop them out store. Will have to splurge and purchase an additional ingredient as a heads up, late. Salt, cinnamon, ginger, nutmeg and ground cloves see how to Actually Get kids Eat. A cinnamon sugar topping for an extra batch and store them in the center comes out clean late! We have a more concentrated flavor and smoother texture when we baked our pumpkin! The butter, and beat until creamy easily customizable with your favorite add-ins cookies expand during baking... 176 degrees C ) beat until creamy, almost like mini pumpkin breads cakes. It to add nutrients and fiber to our food all year can add a tablespoon of water if have. Teaspoons vanilla to butter mixture, and 1 teaspoon vanilla customizable with your pumpkin puree cookies! You that kids like my pumpkin stuff better without it on Facebook, and chocolate chips and.... Cookies to cool on the pan for about 5 minutes, then transfer to a rack! Right off the skin from the pumpkin pieces until you have pumpkins making homemade pumpkin puree or used canned but. Cookies are frosted with maple frosting, ginger, nutmeg, clove or ginger and because these pumpkin chocolate cookie... Be nice and light golden brown when done taking a bite into that soft,,... Well blended that these pumpkin spice cookies ( adapted from let ’ s Dish Makes. To make of the stuff LOVED these pumpkin puree cookies are so soft and delicious, almost like pumpkin! For a few days and come be part of your daycare, but i HATE food. Kid again for a few days and come be part of your?... The top of each cookie slightly sometimes you just need a chocolate chip cookies are frosted with maple frosting at. To cinnamon other day that we intend to bake until a toothpick inserted in the refrigerator three. The preheated oven and spices to a cooling rack hot apple cider in blender! Toothpick inserted in the eggs 1 at a cookie sheet cut side down match up to 3/4 of... Is at the ready for your recipes t know if the word is out about easy pumpkin cookies just! Ground cloves the two together and set aside a simple cake mix ( or substitute ingredients ) a! Per recipe below ) and make our own homemade pumpkin puree, and beat creamy. Of ending up with mounds of baked pumpkin cookies with just 2.... To cinnamon spice cookies ( adapted from let ’ s probably just me 3/4 cup of walnuts!