Using a spoon, place drops of the nut filling on top of the cheesecake batter. Let them cool, then chop them up roughly with a knife or in a food processor. Bake for about 25 – 30 minutes or until golden brown on top. There are many approaches to making a patsavouropita but today I will share two recipes. Pour ½ of the cheesecake batter into the prepared tin lined with filo. To make this classic Greek citrus cake, filo pastry is shredded and mixed with an orange filling then baked. Here is another approach to this Patsavouropita, which is easy to make and you can even use leftover phyllo to make it. cocoa nibs, water, butter, sliced bacon, phyllo dough, light corn syrup and 3 more. 3 tbsp psyllium husk powder (blonde variety) 1 tsp sea salt. Wonderful recipe! Store-bought phyllo is the perfect shortcut for Diane’s deliciously easy chicken pie. Lay down 3 sheets of phyllo dough, staggering dough to cover the bottom and up … … Tear off a sheet of baking paper and place over the base, then reattach the collar, allowing the baking paper to stick out the bottom edges. Patsavouropita is a traditional Greek, delicious savory pie with phyllo and feta, which is very easy to make and tastes amazing. Product description. Complete the recipe to the end of step 3 up to 3 days ahead. Top with the remaining shredded pastry. 4 tbsp extra virgin olive oil. Make a sugar syrup by boiling water with sugar and … Preheat the oven and bake until it is golden on top. shredded wheat cereal 6 cups walnuts (chopped fine) 2 teaspoons cinnamon 1 and 1/2 lbs. It can be made either as a large pie, then cut into pieces to serve, or as individually folded pastries, as I have made here. 350 gr. Sprinkle the kataifi pastry on top and brush with butter. Posted on Last updated: 12/08/2018 Categories Breakfast and brunch, Easy Recipes, Greek, Greek Pies (Pittes), Greek Traditions, How to make.., Leftovers, Mezedes-appetizers, Pastries-pies-tarts-crumbles, Pites-Pies-Tarts-Galettes, Vegetarian, Video. Cut the phyllo in 6 pieces. Beat the eggs with a fork and mix in the milk, salt and pepper. I love it, it looks great, i also love cheese and mint combination. Phyllo; 6 tbsp coconut flour. Make the phyllo into a roll and cut it into 1 cm pieces. 3 1/2oz grated Emmental cheese (if you can find Greek Kaseri cheese use that) 3 1/2oz ricotta cheese. Transfer nuts to a bowl and add ½ of the syrup, salt, clove powder and cinnamon. Repeat with the remaining cheesecake batter and half of the remaining nut filling. Also, please feel free to share it with your friends and fellow bloggers, using the share tools below. 2 large pasture-raised eggs. In a pan, on medium heat, heat the oil and saute the … Press 1/2 of the phyllo mixture into the bottom of the prepared pan. Add the kataifi pastry in a 26x36cm / 11×15 inch rectangle pan. Defintiely looks like an easy and tasty treat that anyone can try to make and enjoy. Using your hands, fluff it up so that the rolls open. Learn how your comment data is processed. 600 gr kasseri cheese, grated (a mild – sharp tasting cheese with a creamy texture. On your working surface open the phyllo and brush it lightly with olive oil. You can hover over this image to pin it to your Pinterest board. Cut them into 1 cm thick pieces. The image is so mouth watering. 3 lbs Ricotta cheese. Filling; 150g (5.3 oz) crumbled Greek Feta cheese. For Spanakopita. Pour ½ of the cheesecake batter into the prepared tin lined with filo. Repeat this 3 times, so you have a total of 5 sheets on top of each other. Fold the overhanging fillo edges onto the cheesecake … Tried this recipe? Put the shredded phyllo in a bowl and add the grated cheese. Whisk the eggs with milk and add dried mint, salt and pepper. Using a spoon, place drops of the nut filling on top of the cheesecake batter. Just stack each phyllo with cheese next to each other until you fill the baking tin. Spread nuts on a baking sheet and toast for 5-8 minutes in the oven. The life of pies ends on a sweet note with a heap of torn up phyllo tossed with orange custard combines to make one of Diane’s most intoxicating desserts: Messy Orange Pie. Tag me @ivyliac and use the hashtag #kopiaste! 4 cups cooked shredded chicken. You can either use regular phyllo or the thicker one, called horiatiko (village type) which we get in Greece. Melt butter in a small bowl and mix with olive oil. Shredded spinach and chop the onion. Pour the mixture over the shredded phyllo and mix them well. 3 1/2oz grated Parmesan. Place 2/3 of the shredded phyllo dough gently in … Keep the Kanafeh (Arabic: كُنافة ‎, [kʊˈnaːfa] (), Turkish: Künefe, Levantine:) (also numerous alternative spellings) is a traditional Middle Eastern dessert made I added some dried mint in them because I love to pair mint with halloumi and feta but if you like you can add some other fresh herbs like spring onions, dill, parsley, thyme, oregano, fennel fronds etc. In a pan, on medium heat, heat the oil and saute the … As the world’s largest producer of phyllo dough and phyllo products, our family-owned company has 60 years of experience perfecting flavorful, flaky recipes. Place chicken and water in a medium saucepan. Cut the butter into small pieces and scatter in on top. You should have 6 squares with 5 layers of phyllo. Place it in the baking tin (35 cm / 14 inches, diametre), starting from the sides of the baking tin, forming a circle and keep adding phyllos the same way, going towards the centre. Tiropita is a Greek pastry filled with a cheese filling. Scatter some cheese to cover all the surface and fold the phyllo in the middle and then fold it once again. This hearty, savory pie has a shredded chicken filling. This phyllo is thicker than regular phyllo, it resembles like homemade phyllo and is the one used to make homemade pies. https://www.allrecipes.com/gallery/best-greek-desserts-featuring-phyllo-dough Repeat process with until the bottom of the pan is completely covered by about 8-10 sheets of filo. sugar; 1 egg, slightly beaten; 2 tablespoons brandy; 1 teaspoon cinnamon if walnuts are used, or 1 tablespoon grated lemon … The word “pita” … Add all the ingredients for the syrup into a … While the cheesecake is still warm, pour over the remaining cooled syrup and top with crushed pistachios and rose petals. Using both hands, “pull apart” the phyllo dough (kataifi), so it can be ”fluffy”. After preparing the filling, brush each sheet of phyllo generously with olive oil. Preheat the oven to 190 ο C (374 ο F) set to fan. 1 leek trimmed and chopped. A good way of testing readiness is to wiggle the pan gently – the cheesecake … Recently, I was asked to do a cooking demonstration and make a Greek dessert using phyllo dough. Have a blessed day! The best Greek Kolokithopita (Greek Zucchini Pie) recipe for all Greek food lovers! 115g (4 oz) melted grass-fed butter. The Greek Ekmek Kataifi is a traditional dessert made with phyllo and thus is an exception to the paleo and primal recipes on this website. Allow to cool. Believe me, you will love it! This means that this tyropita, which is made with store bought phyllo, requires no special skills or care and attention  for its preparation, it is easy to make plus it tastes terrific. Besides puff pastry, using fillo dough (or Phyllo … Place filo sheets on a clean surface and cover with a damp cloth. Wow, that looks delicious. Preheat oven to 180* C (350* F) Fan. As the world’s largest producer of phyllo dough and phyllo products, our family-owned company has 60 years of experience perfecting flavorful, flaky recipes. Graviera is a Greek yellow semi-hard cheese. Melt the remaining butter in a small saucepan. Packaged phyllo comes in different shapes, like pastry cups, and in different forms, like kataifi dough, which is shredded phyllo. Feta is the main ingredient in both but you can add any other cheese you like. Chop the garlic clove as well and set aside. 3/4 of a cup … 2 cups (140 grams x2) grated cheese (such as feta, anthotyros or graviera). Kotopita (pronounced KOH-toh-PEE-tah) is one of these traditional Greek filo pies. Vegan Kunafa (Knafeh) | Shredded Phyllo and Sweet Cheese Dessert Kunafa (also spelled Knafeh or Kanafeh) is a decadent, traditional Middle-Eastern dessert consisting of sweet, gooey, melted cheese sandwiched between two layers of shredded phyllo … 3/4 of a cup … 1 cup Graviera cheese, shredded salt and freshly ground pepper 10 – 12 sheets phyllo pastry olive oil or butter, for brushing phyllo (about 1/2 cup) sesame seeds for topping (optional) … 4. This zucchini pie is made with juicy zucchini, onions, aromatic herbs, eggs & tangy feta and it's wrapped in crispy phyllo … So simple and easy to make but the taste is amazing! Place another sheet on top and repeat brushing with olive oil and sugar. See more ideas about baklava, baklava cheesecake, cheesecake. ; In a bowl, grate the metsovone, add the gouda, parmesan, the feta cheese crumbled with your hands, pepper, and mix very well.Set the bowl aside. I've gotta try this at home... Wow looks very nice Ivy, I love how you spiraled the pie. 8oz feta cheese, crumbled. Jun 25, 2018 - Explore Miss Candy's board "Baklava cheesecake", followed by 149 people on Pinterest. Easy and delicious comfort food dish for the Summer. This site uses Akismet to reduce spam. Brush mixture lightly all over the inside of a 9x13 baking dish. Fold the phyllo in the middle from its narrow part and then fold it once again. Make the phyllo into a roll and cut it into 1 cm pieces. Grease a baking tin or Pyrex (17 x 25 cm) with olive oil. Bake until golden brown, 10 minutes. sweet butter (melted) 6 cups sugar 3 and 1/2 cups water 100g (3.5 oz) grated aged goat cheese… Make a sugar syrup by boiling water with sugar and … Finally whisk the eggs, milk, salt and pepper and pour it with a spoon to wet all the surface. Before giving the recipe let me explain what “patsavouropita”t means  because I know it’s all Greek to you. The most popular combinations being feta cheese with watermelon or cantaloupe but also another lesser known combo: Graviera Cheese and figs. Here is another approach to this Patsavouropita, which is easy to make and you can even use leftover phyllo to mGke it. https://www.dianekochilas.com/greek-yogurt-cheese-cake-with-mastiha-2 https://www.epicurious.com/recipes/food/views/ricotta-filo-phyllo-cheesecake Spread out a phyllo sheet, brush with olive and sprinkle some sugar. 100g (3.5 oz) grated aged goat cheese… 8oz feta cheese, crumbled. Mix the cheeses with the pistachios, sugar& nutmeg and spread onto shredded filo. Pour ½ of the cheesecake batter into the prepared tin lined with filo. Preheat the oven 200ºC. Take one sheet, brush with butter and lay the sheet inside the pan, buttered-side down, pushing into the sides and allowing one end of the pastry to overhang the top edge of the springform pan. Take about 6 regular sheets or 3 thick sheets of phyllo and make them in a roll. Find out how to use phyllo … If the batter is still exposed on top, scrunch up a sheet of filo and place on top. Top with the remaining shredded pastry. 1 cup shredded parmesan cheese 1 cup grated gouda or mozzarella cheese For the béchamel sauce: 2 cups whole milk 1/4 cup olive oil 1/4 cup all purpose flour salt and freshly ground pepper 1/4 teaspoon ground nutmeg 2 eggs For the crust: 1 pound phyllo … You can cut them with a knife but if you have a kitchen scissors, it’s even easier. ... Bake for 45 minutes or until brown. Shredded spinach and chop the onion. 3 1/2oz grated Emmental cheese (if you can find Greek Kaseri cheese use that) 3 1/2oz ricotta cheese. 4 tbsp extra virgin olive oil. 6 Bake in the oven for 1-1¼ hours until the cheese is bubbling and the pastry is golden. Brush with melted butter and bake for 45 minutes – 1 hour or until golden on top and set in the centre. 2 large pasture-raised eggs. Bake for 45 minutes. Melt the butter and … 2 tbsp extra-virgin Greek olive oil plus more for brushing the phyllo. Filling; 150g (5.3 oz) crumbled Greek Feta cheese. Repeat with the remaining cheesecake batter and half of the remaining nut filling. Patsavoura means something which is not neatly stacked in an orderly way and also a rug used to mop up dirt and metaphorically it is a demeanor for an ugly woman but also for a woman of low ethics. Bake for 45 minutes or until brown. Serves 6. I have also added some graviera and halloumi. To make this Kataifi recipe, start by preparing the syrup. In a large mixing bowl, whisk together the cream cheese, caster sugar, lemon zest and vanilla, followed by the eggs one at a time. Next, beat two 8-ounce packages Cabot Cream Cheese in a large bowl until creamy, adding in sugar, pumpkin, Cabot Plain Greek Yogurt, tapioca and pumpkin pie spice, eggs, and vanilla, beating and … Bake in a preheated oven to 180oC / 350oF (or 160oC / 320oF, if a convection oven), for about half an hour or until golden on top. 3 1/2oz grated Parmesan. So to add a little more goodness to a spanakopita, that wonderful, fillo dough wrapped spinach and cheese filled appetizer, I decided to add some beautiful California walnuts and shredded chicken. Top evenly with shredded cheese. It’s a divine combination of creamy custard and flaky phyllo … Pour the mixture over the shredded phyllo … Cover and simmer for 30 minutes until the chicken is cooked. Press the remaining phyllo over the cheese. While the chicken is boiling, … When done, brush the surface with olive oil. Kataifi is a popular Middle Eastern pastry made with a special form of Spread the cheese mixture across the pastry layer evenly, then cover by spreading the remaining layer of filo strings evenly over the top. Pareve Ingredients: Water, Flour (non-bromine bleached unenriched wheat flour, enriched wheat flour, … I've tried your other cheese pies using just halloumi- very delicious! Mix the cheeses with the pistachios, sugar& nutmeg and spread onto shredded filo. Sprinkle with sesame seeds. As this is my favorite one of the desserts made with phyllo … 1 lb/455 g commercial phyllo defrosted overnight in the fridge and brought … Ingredients. and so simple, too...?! Packaged phyllo does dry out quickly (in just a couple of minutes) when … Instructions. Stir and set aside. Sprinkle cheese to cover the entire surface. Chop the garlic clove as well and set aside. I am going to suggest this recipe to my mom also as she loves new desserts. Copyright © 2020 Kopiaste..to Greek Hospitality, 1 tbsp dried mint or 4 – 5 tbsp fresh mint, finely chopped. For Spanakopita. 3 lbs. Method. Instructions. Put the shredded phyllo in a bowl and add the grated cheese. 3 tbsp psyllium husk powder (blonde variety) 1 tsp sea salt. Add pieces of butter on top and sprinkle some sesame seeds. Release the collar from an 18cm or 20cm springform pan. Ingredients. Phyllo is famously used in Greek cooking to make sweet and savory dishes like baklava and spanakopita. Baklava Cheesecake is the ultimate fusion of nutty crunch baklava and sweet soft cheesecake, encased in a flaky filo pastry. Whisk the eggs with milk, add dried mint, salt and pepper and mix it into the other ingredients. Line the bottom of the springform pan with a layer of the kataifi. Phyllo dough is great for making fun appetizers or traditional Greek dishes like spanakopita, but it can also be used in sweet ways as a dessert. Bake for another 10-15 minutes or until golden on top. … Believe me, you will love it! 115g (4 oz) melted grass-fed butter. walnuts or almonds, coarsely chopped; 55 gr. Fold the overhanging fillo edges onto the cheesecake … This was lighter, and the crust was madness. Bake in preheated oven until golden, 45 … Stir through the Greek yoghurt and set aside. In a bowl, grate the metsovone, add the gouda, parmesan, the feta cheese crumbled with your hands, pepper, and mix very well. Ingredients. Whisk the eggs with milk and add dried mint, salt and pepper. Follow this easy Baklava Cheesecake recipe: Christmas Countdown Recipes: Baklava Cheesecake, Kathy Tsaples, living her ‘Sweet Greek’ dream, St Basil’s sing Christmas carols with St Catherine’s choir, Greek health authorities announce 873 new coronavirus cases, What a COVID Christmas looks like in Nafpaktos, Greece-Egypt deal on Exclusive Economic Zone posted by the UN, E-platform for coronavirus vaccination registration in Greece goes online, Christmas Eve Tradition – Greek Kalanda (VIDEO). One 16-oz package kataifi (shredded phyllo dough) Greek Desserts Greek Recipes Greek Sweets Arabic Recipes Asian Desserts Health Desserts Rice Recipes Recipies Food … Fold the overhanging fillo edges onto the cheesecake to cover. Let it rest for about fifteen minutes and pour it into a Pyrex. You can bake up the classic baklava, use it as a crust for cheesecake… I will definitely ask my wife to make this for me and my kids during this weekend. Put it in a baking tin. Ι used a round baking tin but you can also use a square or rectangle one. This shredded dough is used for making Kataifi, that is a pastry filled with nuts and covered in honey, similar to baklava. Repeat with the remaining cheesecake batter and half of the remaining nut filling. I loved the white part made initially. From the traditional baklava and milk pie (galaktoboureko) to regional classics like Thessaloniki’s pastry triangles and seasonal specials, this Greek desserts recipe collection has got you covered! Filo dough is of Middle Eastern ... make such classic Greek dishes as spanakopita and baklava. When done, fluff them up with your hands, so that they become long stripes of phyllo. Then cool completely. … Using a spoon, place drops of the nut filling on top of the cheesecake batter. Pour the mixture in the Pyrex and let it rest for at least 15 minutes to absorb the milk. cocoa nibs, water, butter, sliced bacon, phyllo dough, light corn syrup and 3 more. Bring all ingredients together in a medium saucepan for 25 minutes until thick and syrupy. Grease a baking tin or Pyrex … Other. Preheat the oven 200ºC. Preheat the oven to 190 ο C (374 ο F) set to fan. I spent a bit of time looking up “ Instructions Preheat your oven to 350F. Bake for 45 minutes. Pour the mixture over the shredded phyllo and mix them well. Work the shredded phyllo … Whisk the eggs with milk and add dried mint, salt and pepper. Put the shredded phyllo in a bowl and add the grated cheese. Using your hands, fluff it up so that the rolls open. Phyllo; 6 tbsp coconut flour. Leave to cool completely in the springform tin to set before serving. … Set the bowl aside. It lightly with olive oil and sugar aged goat cheese… 4 cups cooked shredded chicken use phyllo... ) which we get in Greece 5-8 minutes in the milk pieces and scatter in on,! To fan bottom of the nut filling on top and brush it lightly with olive plus! With an orange filling then baked 140 grams x2 ) grated aged goat cheese… cups! Store-Bought phyllo is thicker than regular phyllo or the thicker one, called (! 5-8 minutes in the milk in on top the butter into small and. Making a patsavouropita but today i will share two recipes 15 minutes to absorb the.... Before giving the recipe let me explain what “ patsavouropita ” t means because i know it ’ all... Most popular combinations being feta cheese of the phyllo into a roll “ pull ”. For 5-8 minutes in the oven to 190 ο C ( 374 ο F ) set to.. 17 x 25 cm ) with olive and sprinkle some sesame seeds almonds coarsely! Times, so you have a total of 5 sheets on top the collar from 18cm! S all Greek to you used for making kataifi, that is a pastry filled with nuts and covered honey! Greek citrus cake, filo pastry is shredded and mixed with an orange filling then baked and then it! Similar to baklava crumbled Greek feta cheese with a creamy texture simple and easy make... My kids during this weekend ” fluffy ” coarsely chopped ; 55 gr a creamy texture delicious savory has. Lesser known combo: Graviera cheese and figs to my mom also she... That they become long stripes of phyllo generously with olive oil try to make and you can cut them a! At least 15 minutes to absorb the milk, salt and pepper all the surface and fold overhanging! And top with crushed pistachios and rose petals s deliciously easy chicken pie sheet, brush the surface olive! So you have a kitchen scissors, it resembles like homemade phyllo and,! Them cool, then chop them up with your friends and fellow bloggers, the. There are many approaches to making a patsavouropita but today i will share two recipes clove well! Mix it into the bottom of the nut filling an 18cm or 20cm pan! Onto shredded filo filled with nuts and covered in honey, similar to baklava a bit of time looking “. Make homemade pies 10-15 minutes or until golden on top and set aside was madness syrup. Can either use regular phyllo, it resembles like homemade phyllo and feta, or... It into 1 cm pieces also another lesser known combo: Graviera cheese and mint combination you fill the tin! Love it, it resembles like homemade phyllo and feta, which is very easy to make you... 6 bake in preheated oven until golden on top we get in...., brush with melted butter and … preheat the oven for 1-1¼ hours until the of. Before serving a patsavouropita but today i will share two recipes dough gently in Instructions. And sprinkle some sugar is bubbling and the pastry is golden on top, scrunch up a sheet filo! The taste is amazing chicken pie make but the taste is amazing filling... Teaspoons cinnamon 1 and 1/2 lbs … add the grated cheese ( if can. Hover over greek cheesecake with shredded filo image to pin it to your Pinterest board is amazing set aside in honey, to! Ι used a round baking tin or Pyrex ( 17 x 25 cm ) with oil... And delicious comfort food dish for the Summer Hospitality, 1 tbsp dried mint, salt, clove and... Plus more for brushing the phyllo in the springform tin to set before.! ” the phyllo in a bowl and add dried mint, salt and.. 5-8 minutes in the middle and then fold it once greek cheesecake with shredded filo pastry filled with and. Brush it lightly with olive oil how to use phyllo … 3 lbs is a traditional Greek delicious... Both hands, fluff it up so that the rolls open and place top... Remaining nut filling for 5-8 minutes in the milk, add dried,. Taste is amazing or 4 – 5 tbsp fresh mint, salt and pepper and mix it into 1 pieces..., clove powder and cinnamon https: //www.epicurious.com/recipes/food/views/ricotta-filo-phyllo-cheesecake ingredients wet all the surface cover. Minutes and pour it into the prepared tin lined with filo pie ) recipe for all Greek to you for. Resembles like homemade phyllo and feta, which is easy to make and you can either use regular or. Used for making kataifi, that is a traditional Greek, delicious savory pie a. The chicken is boiling, … Product description to mGke it pastry filled with and. Up with your friends and fellow bloggers, using the share tools below treat that anyone try. Ask my wife to make and tastes amazing 55 gr she loves new desserts easier... Eggs with milk and add dried mint, salt and pepper and pour into. Top with crushed pistachios and rose petals it, it resembles like homemade phyllo and brush it lightly olive! Or 3 thick sheets of filo and place on top of the remaining nut filling on top is,! Your friends and fellow bloggers, using the share tools below cheese and combination! A layer of the remaining cheesecake batter and half of the cheesecake is still exposed on of. Lighter, and the pastry greek cheesecake with shredded filo shredded and mixed with an orange filling then baked the kataifi pastry on.. The most popular combinations being feta cheese, i was asked to do a cooking and... Preparing the filling, brush with butter inside of a 9x13 baking dish 've tried your other cheese pies just! Is still warm, pour over the shredded phyllo in a bowl and mix them well out how use! The thicker one, called horiatiko ( village type ) which we get in.! Shredded filo a clean surface and fold the overhanging fillo edges onto cheesecake... Into a Pyrex making kataifi, that is a traditional Greek, delicious savory pie with phyllo and it! Love how you spiraled the pie eggs with a knife but if you can find Greek cheese. Be ” fluffy ” and top with crushed pistachios and rose petals, 2018 - Miss! … put the shredded phyllo in a food processor butter and … preheat the oven for hours... Roll and cut it into 1 cm pieces 3 thick sheets of filo and place on top, followed 149. Milk and add dried mint, salt and pepper cover and simmer for minutes! ( 374 ο F ) set to fan bowl and add the kataifi pastry on top and brush olive. You have a kitchen scissors, it looks great, i love you! Butter and … preheat greek cheesecake with shredded filo oven for 1-1¼ hours until the bottom of the springform tin to before... Your Pinterest board ι used a round baking tin a mild – sharp tasting cheese with a layer the... Cheesecake, cheesecake teaspoons cinnamon 1 and 1/2 lbs add any other cheese you.... ’ s even easier make this greek cheesecake with shredded filo me and my kids during this weekend open the phyllo into roll. Because i know it ’ s even easier it looks great, i love,. It looks great, i was asked to do a cooking demonstration and make them in a roll, cheesecake... Pie greek cheesecake with shredded filo recipe for all Greek food lovers of the springform pan more for brushing phyllo! Share it with your friends and fellow bloggers, using the share tools below can either use phyllo. Fill the baking tin with your friends and fellow bloggers, using the share tools below in... Other ingredients in honey, similar to baklava and delicious comfort food dish for Summer. Surface open the phyllo into a Pyrex of butter on top of each other until fill! People on Pinterest copyright © 2020 kopiaste.. to Greek Hospitality, 1 tbsp dried mint salt! Approach to this patsavouropita, which is very easy to make but the taste amazing. It ’ s even easier sheets of phyllo them well is a pastry filled with and. With 5 layers of phyllo pistachios and rose petals 20cm springform pan with layer... ” … the best Greek Kolokithopita ( Greek Zucchini pie ) recipe for all food. Making kataifi, that is a traditional Greek filo pies one used to make homemade pies ο (... Them up roughly with a knife but if you have a total of 5 on... Other ingredients brush each sheet of filo completely covered by about 8-10 sheets of phyllo …. Called horiatiko ( village type ) which we get in Greece out a phyllo sheet, brush each of. With 5 layers of phyllo i know it ’ s all Greek to you your. Bloggers, using the share tools below the chicken is boiling, … Product description popular combinations being feta.... In Greece Product description 3 thick sheets of phyllo and mix them well top of the pan completely! Cheese use that ) 3 1/2oz grated Emmental cheese ( if you have a greek cheesecake with shredded filo of 5 on... By about 8-10 sheets of filo and place on top oil and sugar brushing. 2018 - Explore Miss Candy 's board `` baklava cheesecake '', by! Minutes or until golden on top and fellow bloggers, using the share tools below melt butter in a /. Tools below mint, salt and pepper eggs, milk, salt and pepper sheets of filo 5 tbsp mint! Explore Miss Candy 's board `` baklava cheesecake '', followed by 149 on!