Spread softened butter evenly over the rolled dough up to the edges. Pat dough with floured hands to fill greased pizza pan or baking sheet. OR roll dough on a floured counter to 12-inch circle; place in greased pizza pan or baking sheet. Preparation time: 5 minutes Total time: 15-20 minutes Serves: 4-6. While the crust is baking, make the cinnamon butter topping. Knead on a floured surface for 10-15 minutes or until the dough becomes smooth and elastic. Cut the log into 12 rolls, about 1 1/2-inches each. I like to just use my hands to press it out into a 12″ circle on a greased baking pan. I used store-bought dough for my pie, made a sweet, buttery crumble packed with flavorful cinnamon and sprinkled it on top. Ingredients Makes 15 cinnamon rolls inside the Ooni Skillet For the cinnamon rolls. Sprinkle all over with sugar and cinnamon … Using a serrated knife, cut the dough into 12 even-sized pieces. Make topping: In a large bowl, combine butter, sugar, oats, pecans, cinnamon, and salt. This couldn’t be easier. I was inspired by Brother Bruno’s cinnamon bun pizza. Brother Brunos makes their own Icing: 2 cups powdered sugar 4 tablespoons milk 1 teaspoon vanilla extract . Transfer the log to chopping board or hard surface lined with baking paper. Roll the cinnamon stick dough out on a piece of parchment paper until it is about a half-inch thick. Heat for 20-30 seconds then stir. 1/4 cup white sugar. Scott’s Pizza (NYC) created an adventure in their “Is it Pizza” tour HERE . These pizza dough cinnamon sticks are probably now in my top favorite desserts. When it comes to baking without yeast, I love making no yeast bread, pizza dough, and these no yeast cinnamon rolls. Which means homemade cinnamon roll flavor wafting through your kitchen in just about an hour’s time. But you do need a muffin pan. Preheat the oven to 375 degrees F. Divide the dough in half. Thus, the Cinnamon Sugar Pizza was invented. Ingredients 1 prepared pizza dough (store bought or homemade) ½ cup brown sugar 2 tablespoons cinnamon 2 -3 tablespoons butter. Use floss to slice the cinnamon rolls. Pizza Dough 1/4 cup melted butter 1/4 cup white sugar 1/4 cup brown sugar 1 table spoon cinnamon Icing 1 cup icing sugar1 /2 tablespoon milk On a lightly floured surface, roll the pizza dough into a ¼ inch thick rectangle. Many cinnamon roll recipes, including Wilson’s, use an enriched dough made with butter, sugar (more than in the base recipe here) and eggs. Cinnamon Butter Topping. Turkey pot pies- put your pot pie ingredients in your baking bowl and top it with squares or rounds of your pizza dough. Preheat oven to … Take pizza dough squares and press into a muffin pan and add your toppings. Let the pizza rest for about 10 minutes to allow the dough to puff slightly. It was delicious! This is a fun way to turn a savory pizza dough recipe into a sweet treat. This sweet pie is a winner…again, sorry, pizza dudes…well, not really. So here’s to fall, warm desserts and the most versatile, amazing pizza dough you’re gonna find this side of the Mississippi. Advertisement. Use one half to make a pizza and use the other half for cinnamon sticks! They start with homemade or store-bought pizza dough and filled with cinnamon sugar, then baked and drizzled with icing. It might seem crazy but it totally works! Starting from bottom long edge, roll into a log, tightening the log as you go. Cinnamon rolls – you can make them just like the ones you buy at the grocery store. Beat until smooth, then spread over prepared crust. Pizza dough makes the perfect cinnamon roll dough! Directions 1. All it is is Homemade Pizza Dough along with some butter, cinnamon, and sugar. Sprinkle the cinnamon streusel over the top of the apples. Use our Classic Pizza Dough recipe in a new and delicious way to level up your morning coffee or wow with an after-dinner dessert! Bake the pizza for 12-15 minutes, until the edges are browned and the pizza topping is hot and bubbly. Leftover pizza dough - recipe here. My no knead pizza dough is really best in this recipe, but store bought pizza dough will work just fine also! These pizza dough cinnamon rolls take about 20 minutes to prep and 35 minutes to bake up. What to Serve with Cinnamon Bread Sticks. Starting at the long end closest to you, tightly roll the dough into a log. My best cinnamon rolls recipe for these crazy times is perfect if this is your first time baking the treats. Cinnamon pizza stick twists. But, if you are feeding a crowd, you’ll want to make a big batch using the entire dough. Easy Shortcut Cinnamon Rolls Take a shortcut to sweet, easy shortcut cinnamon rolls that are better than any can that explodes when you open it and is NOT a biscuit covered in those little brown bits of stuff--these are hardly any more work but taste so much better. I think everyone should bake a prosciutto, butternut squash and kale pizza this weekend, serve it with parmesan-garlic straws and finally finish the meal off with everyones own individual cinnamon sugar messy bread. It needs a little more kneading that plain bread or pizza dough. How to make cinnamon rolls using pizza dough. Making these Vegan Pizza Dough Cinnamon Rolls is easy, and they’re ready in just about 15 minutes. Take butter, granulated sugar, and cinnamon and put into a microwave-safe dish. Always let the cinnamon rolls rise in the pan before baking. Form a rim by pinching the edge of the dough. Make these easy mini Vegan Pizza Dough Cinnamon Rolls in just 15 minutes using refrigerated pizza dough. Grease a round baking pan (8-inch or 9-inch round pan). You’ll get even, perfectly sliced rolls every time. 1. They have all the flavor of cinnamon rolls, but … Cinnamon Sugar Pizza. 4 tbsp melted butter. 250 grams pizza dough, refrigerated 5 tbsp butter, plant-based 1/3 cup sugar, granulated 2 tbsp cinnamon Glaze: 200 grams cream cheese, vegan 1/2 cup sugar, icing 1 tsp vanilla paste 2-4 tbsp milk, plant-based Instructions. On the 6th day before Christmas my oven baked for me, cinnamon sticks! 1/4 cup raisins (optional) Basically, all you have to do is take your leftover pizza dough and roll it down to half an inch with a rolling pin. Then, in a separate bowl, mix the sugar, cinnamon and melted butter together, and slather half of it over the dough. 2 tsp cinnamon. After it’s prepared, it only needs to rest for 15 minutes before it’s ready to roll out. Our easy Pizza Dough Cinnamon Rolls are cooked in our cast iron skillet and glazed with a sticky, sweet icing. Brush the dough all over with the melted butter then sprinkle it with the cinnamon-sugar mixture. Light, fluffy Cinnamon Twists with a powdered sugar drizzle are an easy dessert or treat! Courtney Budzyn / What's For Din'? Cover with a towel and let rest 10 minutes. Made with 2 ingredient dough, they are secretly vegan, gluten free! Add a little more flour if the dough is too sticky to handle, or a little more water if it is too dry. Use our Classic Pizza Dough recipe in a new and delicious way to level up your morning coffee or wow with an after-dinner dessert! These cinnamon rolls without yeast take just 20 minutes to make, and are ridiculously fluffy and delicious! Our easy Pizza Dough Cinnamon Rolls are cooked in our cast iron skillet and glazed with a sticky, sweet icing. This easy recipe requires no active dry yeast, no warm milk, no large eggs, no stand mixer, no dough hook, no kneading, no proofing, not even a large bowl, rolling pin, or a baking pan. Spread cinnamon mixture over pizza dough, leaving 1 inch gap along the top long edge. Print Ingredients. The crust for this pizza is just a simple yeast dough. Lightly flour your work surface then roll out the dough into a 16×10-inch rectangle. Preheat oven to 170°C / 340 … Roll pizza dough out into an 9” circle. How to make Easiest Pizza Dough Cinnamon Rolls with step-by-step method: Preheat oven to 375 degrees Fahrenheit or 190 degrees centigrade. The olive oil dough … You’ll first want to make your dough – I like to make a Pizza with half the dough and then these Cinnamon Bread Sticks for dessert. Easy Cinnamon Bread. Mix flour, brown sugar, cinnamon and nutmeg in a bowl. Assembling Apple Dessert Pizza. After baking for a few short minutes, I drizzled on a creamy, vanilla glaze. Combine the wet ingredients with the flour and salt and mix well to make a sticky dough. 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